Supercritical CO2 fluid extraction of Chili red pigment and capsaicin
Supercritical CO2 fluid extraction is a novel and effective separation technology that has become increasingly popular in the field of natural pigments and active ingredients. In this study, we aimed to investigate the optimal conditions for extracting chili red pigment and capsaicin using supercritical CO2 fluid extraction. First, the effects of extraction conditions, including pressure, temperature, time, and the addition… Read More »Supercritical CO2 fluid extraction of Chili red pigment and capsaicin