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August 2020

Supercritical CO2 extraction of camellia oil

Camellia oil countercurrent supercritical CO2 deacidification and deodorization

Camellia oil Camellia oil is an oil refined from the fruit of Camellia oleifera. Because it is rich in unsaturated fatty acids, glycerides and various vitamins. It is an ideal high-nutrition, low-calorie, high-end Health edible oil. In recent years, the International Food and Agriculture Organization… Read More »Camellia oil countercurrent supercritical CO2 deacidification and deodorization

Continuous Countercurrent Supercritical CO2 Extraction and Fractionation of natural material

Description Supercritical Fluid Extraction SFE As a green technology, supercritical CO2 extraction has been widely used in the extraction and separation of active ingredients of natural products. The industrial-scale annual production capacity ranges from hundreds of tons to tens of thousands of tons. However, the… Read More »Continuous Countercurrent Supercritical CO2 Extraction and Fractionation of natural material

Supercritical CO2 fluid fractionation technology (SFF)

Supercritical CO2 extraction (SFE) Supercritical carbon dioxide extraction has the advantages of high selectivity to solutes and low operating temperature, which can avoid thermal damage and no solvent residues. In addition, carbon dioxide has the advantages of safety, non-toxicity, non-reactivity and easy complete separation from… Read More »Supercritical CO2 fluid fractionation technology (SFF)

Supercritical CO2 fluid extraction of amber essential oil

Amber Amber is a resin fossil formed by tertiary ancient coniferous plants from 30 million to 60 million years ago, which was covered by the earth’s crust and buried deep underground, and formed through formation pressure and thermal metamorphism. Medicine Traditional Chinese medicine believes that… Read More »Supercritical CO2 fluid extraction of amber essential oil

Supercritical CO2-Deoiling Process of Soy Lecithin

Lecithin Phospholipids are the general term for lipids containing phosphate roots. The main components are phosphatidylcholine (lecithin), phosphatidylethanolamine (cephalin), phosphatidylinositol (inositol phospholipid), phosphatidic acid and phosphatidylserine. Phospholipids are an indispensable component of animal and plant tissues and one of the basic materials of biofilms. Biofilms… Read More »Supercritical CO2-Deoiling Process of Soy Lecithin

Supercritical CO2 extraction of vanilla orchid pods

CO2 extraction method/process of vanilla oil Supercritical CO2 extraction machine L-05 1.Crush to obtain powder, about 85 grams 2.Low pressure (14MPa) extraction for 25 minutes Separate the kettle to obtain a light yellow liquid Nothing obtained from the second separation kettle 3.Medium pressure (20MPa) extraction… Read More »Supercritical CO2 extraction of vanilla orchid pods