Extraction Process of Astaxanthin from Crayfish: CO2 & Etc
Astaxanthin is a terpene unsaturated compound that belongs to the carotenoid family, and it has a pink color. It is known for its important biological functions, which include preventing ultraviolet radiation damage, improving the immune system, and helping to prevent cardiovascular diseases. The supercritical CO2 fluid extraction method is being used to extract Astaxanthin because it is a more environmentally… Read more »Extraction Process of Astaxanthin from Crayfish: CO2 & Etc